Turkish Imam Bayildi — Easy Turkish Recipe | Petite Gourmets

Turkish Imam Bayildi — Easy Turkish Recipe | Petite Gourmets

www.petitegourmets.com

Traditional Turkish Imam Bayildi recipe - stuffed eggplant with vegetables. Vegan, healthy Ottoman cuisine dish perfect for Mediterranean dining.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.

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Ingredients

  • 4 eggplant
  • 3 onion
  • 4 zucchini
  • 3 tomato
  • 2 cups sunflower oil
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tbsp tomato paste
  • 5 tbsp olive oil

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