Tuscan chicken with zoodles
Prepare the zoodles (zucchini spaghetti). To do this, use a vegetable spaghetti peeler and shape your spaghetti.
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Ingredients
- 4 Chicken thighs
- 1 Large zucchini
- 7 Cherry tomatoes
- 3 Garlic cloves
- 1 tsp Origano
- 50 g Butter
- 75 ml Heavy cream
- 30 g Parmesan
- Pepper
- Salt
- Vegetable spiralizer
- Vegetable spaghetti slicer
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