Sautéed Savoy Cabbage with Scallions and Garlic Recipe | Epicurious

Sautéed Savoy Cabbage with Scallions and Garlic Recipe | Epicurious

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The leftover Savoy cabbage from our Winter Minestrone makes a quick and easy side dish when thinly sliced and sautéed with some scallions and garlic. It tastes great with pork chops, chicken, or...

Keywords

  • scallion
  • garlic
  • savoy cabbage
  • side
  • dinner
  • nut free
  • gluten free
  • dairy free
  • vegetarian
  • vegan
  • saute
  • gourmet
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Ingredients

  • 1 bunch scallions
  • 2 garlic cloves, chopped
  • 3 tablespoons olive oil
  • 1 pound Savoy cabbage, cored and thinly sliced (8 cups)
  • 1/4 cup water

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