Light & Airy: Southern Tea Cake Cookies Recipe
Southern tea cake cookies deliver a fluffy, cloud-like texture with every sweet bite. Rush to the kitchen and bake these nostalgic treats for a delightful southern experience.
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Cooking tools:
- Mixing bowl
- Stand mixer
- Whisk
- Spatula
- Plastic wrap
- Refrigerator
- Rolling pin
- Cookie cutter
- Baking sheet
- Parchment paper
- Pastry brush
- Oven
- Cooling rack
- Measuring cup
- Measuring spoon
- Kitchen towel
- Cutting board
Ingredients
- 1 cup (200 g) granulated sugar
- ½ cup (115 g) unsalted butter, softened
- 2 large eggs
- ¼ cup (60 ml) whole milk
- 1 tsp vanilla extract
- 2 ½ cups (315 g) all-purpose flour
- ½ tsp baking soda
- ½ tsp baking powder
- ¼ tsp salt
- ½ tsp nutmeg (optional, for a traditional touch)
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