Home layered cake with biscotti | The Happy Chef
Home layered cake with biscotti
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.receptite.com.
Ingredients
- 250 g biscuits
- 300 g tea biscuits with cocoa
- 200 g chocolate spread
- 1 cup ground walnuts (for decoration)
- 2 tbsp cocoa
- 1-2 vanilla
- 3 sachets - hot napita 3in1 or other soluble napita hot coffee or cocoa
- # For the cream:
- 400 g sour cream
- 200 g cream
- 2-3 tbsp caster sugar
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