Hashbrown Breakfast Casserole | Recipe Cart
Easy 4-hour slow cooker hashbrown breakfast casserole feeds 12, perfect for brunch!Creamy with cheddar, try it now.KitchenFunWithMy3Sons.com
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Ingredients
- 1 22- ounce bag of frozen hash browns
- 1 can of Condensed Cream of Chicken Soup
- 1 cup sour cream
- 2 cups shredded cheddar cheese (divided)
- 3 tablespoons butter
- 1/2 teaspoon Kosher salt
- 1/4 teaspoon ground black pepper
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