Classic Fresh Tomato Aspic Recipe - Cooking Index

Name: Classic Fresh Tomato Aspic Recipe - Cooking Index
Ingredients: 2 lbs / 908g / 32oz Ripe tomatoes - coarsely chopped (or 3 [14-oz cans] cans diced tomatoes); 1 cup / 237ml Water; 2 tablespoons / 30ml Grated onion; 1/3 cup / 36g / 1.3oz Minced celery with leaves; 1 cup / 40g / 1.4oz Bay leaf (large); 1 teaspoon / 5ml Salt - (to 2); 1 teaspoon / 5ml Sugar - (optional); Lemon juice; 2 Unflavored gelatin; Butter lettuce - for garnish; Mayonnaise - for garnish

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Starters and appetizers recipe for Classic Fresh Tomato Aspic - In a medium saucepan over medium-high heat, bring tomatoes, onion, celery, bay leaf and 1/2 cup of water to a boil uncovered. Reduce...

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classic fresh tomato aspic recipe starters and appetizers recipe for classic

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Ingredients

2 lbs / 908g / 32oz Ripe tomatoes - coarsely chopped (or 3 [14-oz cans] cans diced tomatoes)
1 cup / 237ml Water
2 tablespoons / 30ml Grated onion
1/3 cup / 36g / 1.3oz Minced celery with leaves
1 cup / 40g / 1.4oz Bay leaf (large)
1 teaspoon / 5ml Salt - (to 2)
1 teaspoon / 5ml Sugar - (optional)
Lemon juice
2 Unflavored gelatin
Butter lettuce - for garnish
Mayonnaise - for garnish