Cedar Plank Grilled Alaska Salmon with Sweet Potatoes Recipe | FishEx Seafoods

Ingredients

• Cedar Planks (large enough for salmon)
• 4 Alaska Salmon Fillets (4 to 6 oz. each)
• Olive Oil Spray
• 1 Tbsp fresh herb for salmon (Dill, Thyme, or Rosemary)
• Salt, to taste
• freshly cracked Black Pepper, to taste
• 4 large Sweet Potatoes, sliced into wedges
• 1/2 Tbsp ground Cumin