Fresh Herbed Pasta | New Paradigm Health Cookery | Information and Recipes about New Health Enhancin

Fresh Herbed Pasta | New Paradigm Health Cookery | Information and Recipes about New Health Enhancin

www.newparadigmhealthcookery.com

Watching Forks Over Knives might inspire you to try this pasta with fresh vegetables and herbs. New Paradigm Health Cookery features whole foods, plant based recipes that contain no meat, no dairy,...

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Cooking tools:

  • Pot
  • Colander
  • Ladle
  • Skillet
  • Wooden spoon
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Pasta bowl
  • Stove
  • Garlic press
  • Lemon juicer
  • Serving bowl
  • Tongs

Ingredients

  • 1 lb. whole wheat penne pasta
  • 1 medium zucchini, sliced
  • 1 yellow summer squash, sliced
  • 1 red onion, sliced
  • 8 oz. sliced mushrooms
  • Fresh Herbs (parsley, basil, thyme and oregano) 1 small handful each, chopped
  • 1 cup champagne vinegar
  • 2 large cloves garlic, minced
  • ½ large lemon juiced
  • 2-3 ladles of reserved pasta water
  • 1 cup grape tomatoes, halved
  • Salt
  • pepper

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