Rukmini Iyer Lunchbox Pasta Salad Recipe | Easy Vegetarian Lunches

Ingredients

• 1 large head of broccoli, cut into small florets
• 75g pitted black olives
• 75g sunblush tomatoes
• 1 tbsp oil from the sunblush tomatoes
• ½ tsp sea salt
• 200g penne pasta
• 40g toasted pine nuts
• 25g fresh basil, roughly chopped
• 1 lemon, zest and juice
• 2 tbsp olive oil
• sea salt
• freshly ground black pepper