Dal Tadka Recipe - GoToChef

Ingredients

• Oil 1tbsp Oil Description Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ... Read More Favorites MySmartKitchen 0 Avoid
• Ginger Garlic Chilli paste 1tbsp Green chili Ginger garlic paste Description Read More Favorites MySmartKitchen 0 Avoid
• jeera/cumin seeds 1tsp Cumin Description Cumin is a popular spice which is ... Read More Favorites MySmartKitchen 0 Avoid
• Hing (Asafetida) one pinch Asafoetida Description Asafoetida is dried latex which is ... Read More Favorites MySmartKitchen 0 Avoid
• Mirchi powder 1tsp Red chili powder Description Read More Favorites MySmartKitchen 0 Avoid
• Fresh coriander little Coriander Leaves Description Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ... Read More Favorites MySmartKitchen 0 Avoid
• Salt to taste as per taste Salt Description Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ... Read More Favorites MySmartKitchen 0 Avoid
• Curryleaves 15 Curry leaves Description Curry Leaves are small in size and long, slender, and oval in shape narrowing to a point. The shi ... Read More Favorites MySmartKitchen 0 Avoid
• Chana daal 1/4 cup Yellow Split Peas Description Yellow Split peas are dried, peeled and split peas of Pisum sativum. They are rounded on one side ... Read More Favorites MySmartKitchen 0 Avoid
• Masoor Daal 1/4 cup Masoor Dhuli Description Masoor Dhuli have no seed coat and are smaller in size. They are actually more orange in colour. ... Read More Favorites MySmartKitchen 0 Avoid
• Moong Daal 1/4 cup Yellow Moong Dal Description Yellow moong dal is a delicate lentil which is flat, yellow and oval in shape that are skinned an ... Read More Favorites MySmartKitchen 0 Avoid