Swedish Raw Chocolate Truffles | VegNews

Swedish Raw Chocolate Truffles | VegNews

vegnews.com

Healthy and delicious, these chocolate truffles are perfect for special occasions.

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Ingredients

  • For the balls:
  • 5 tablespoons
  • espresso
  • 1 cup rolled oats
  • ½ cup shredded coconut
  • 1 cup
  • almond flour
  • 9 ripe medjool dates
  • 2 tablespoon carob flour
  • 2 tablespoons melted coconut oil
  • 3 tablespoons raw cacao powder
  • 1 teaspoon vanilla extract
  • 2 tablespoons maple or agave syrup
  • For the toppings:
  • ¼ cup
  • grated bitter chocolate
  • 4 teaspoons
  • pitaya powder

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