Barbecued Pork Tenderloin | Canadian Living

Ingredients

• 2 pork tenderloins
• 2 teaspoons cornstarch
• 1 green onion , finely chopped
• 2 tablespoons finely chopped fresh coriander
• 1/2 cup orange juice
• 1/4 cup tomato paste
• 2 tablespoons grainy mustard
• 3 cloves garlic , minced
• 4 teaspoons chili powder
• 1 1/2 teaspoon granulated sugar
• 1 teaspoon each ground cumin and coriander
• 1/2 teaspoon Worcestershire sauce
• 1/4 teaspoon salt
• Sodium 244 mg
• Protein 29 g
• Calories 186.0
• Total fat 4 g
• Cholesterol 61 mg
• Saturated fat 1 g
• Total carbohydrate 8 g
• Iron 17.0
• Folate 7.0
• Calcium 3.0
• Vitamin A 9.0
• Vitamin C 22.0