Bordeaux Fudge Recipe

Bordeaux Fudge Recipe

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Bordeaux fudge is a rich and creamy treat that brings a touch of elegance to any dessert table. Originating from the Bordeaux region in France, this fudge combines smooth chocolate with a hint of...

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Ingredients

  • Granulated Sugar – 2 cups (400g) For sweetness and caramelization
  • Sweetened Condensed Milk – 1 can (14 oz/396g) Provides creamy texture
  • Unsalted Butter – 4 tbsp (56g) Adds richness, softened
  • Dark Chocolate (60%+) – 8 oz (225g) Chopped for melting
  • Vanilla Extract – 1 tsp Pure for best flavor
  • Salt – 1/4 tsp Enhances flavor balance

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