Berry Cocoa Nib Scones
Berry Cocoa Nib Scones recipe: Try this Berry Cocoa Nib Scones recipe, or contribute your own.
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Cooking tools:
- Food processor
- Pastry brush
- Baking sheet
- Parchment paper
- Oven
- Measuring cup
- Chef's knife
- Bench scraper
Ingredients
- 2 cups all-purpose Flour
- 1 Tb. baking powder
- 3/4 tsp. salt
- 1/3 cup granulated sugar
- 6 Tbsp. cold unsalted butter cut into cubes
- 2/3 cup heavy cream + 1 Tb. for tops
- 1 tsp. vanilla extract
- 1 cup fresh mixed berries blackberries, blueberries, raspberries
- 1/4 cup cocoa nibs
- 2 Tb. Turbinado sugar for the tops
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