Creamy Pepper Steak Penne Recipe
If you're looking for a new pepper steak dinner idea, look no further than this creamy weeknight pasta recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.
Cooking tools:
- Stockpot
- Nonstick skillet
- Stove
- Aluminum foil
- Chef's knife
- Cutting board
- Colander
- Measuring cup
- Spoon
Ingredients
- 375g penne
- 500g beef rump steak, trimmed
- 1 tablespoon drained, canned whole green peppercorns, rinsed, lightly crushed
- 2 cloves garlic, crushed
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1 beef stock cube (10g), crumbled
- 300ml tub light, thickened cooking cream
- 120g bag baby spinach leaves
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