Make MasterChef star Anastasia Zolotarev's Cabbage Rolls | New Idea
Former Masterchef contestant Anastasia Zolotarev shares traditional recipes from Ukrainian upbringing in her book Sour Cherries & Sunflowers.
Ingredients
- 1 large cabbage, extra-thick, large outer leaves trimmed
- 1 small onion, finely diced
- 1kg minced (ground) meat (50:50 beef and pork)
- 100g jasmine rice
- 1 large carrot, coarsely grated
- 500ml passata
- salt and pepper
- To serve
- 1 tbsp soured cream, plus extra (or crème fraiche)
- Golden unrefined sunflower oil or other oil
- Cayenne pepper or chilli flakes
- ½ bunch of fresh dill, fronds chopped
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