Soft Flour Quesadillas with Creamy Chao and Apple | Field Roast

Ingredients

• 1 ripe avocado
• 2 tbsp. red onion, finely minced
• 1 clove garlic, minced
• 2 tsp. freshly squeezed lime juice
• ¼ tsp. sea salt
• 2 tbsp. fresh cilantro, chopped
• 1 tbsp. olive oil
• ½ cup red onion, finely diced
• 4 Field Roast Spicy Mexican Chipotle Plant-Based Sausages
• 8 5” soft flour tortillas
• 1 cup Chao Shreds Mexican Style Blend
• 1 cup salsa
• 1 Granny Smith apple, thinly sliced
• 2 cups green leaf lettuce, chopped
• 8 cherry tomatoes, sliced
• 1 lime, cut into wedges