Pepperoni Pretzel Bread Stromboli
Pepperoni pizza rolled into soft pretzel bread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooklist.com.
Ingredients
- 4 Tablespoons butter
- 2 teaspoons kosher salt
- 22 ounces all-purpose flour
- 1 Tablespoon sugar
- Vegetable oil spray, for pan and bowl
- 1 1/2 to 2 cups shredded mozzarella cheese
- 10 cups water
- 1 large egg yolk
- 1 package instant yeast
- 48-64 pepperoni slices
- 1 1/2 cups warm water
- 2/3 cups baking soda
More Like This
Foodista | Recipes, Cooking Tips, and Food News | Pepperoni Pizza Bread
foodista.com
Pepperoni Stromboli | Recipes | Eat Wheat
eatwheat.org
Pepperoni Bread Recipe
dailydelish.us
:max_bytes(150000):strip_icc()/5810257-30fafd8399594a42ba667611265c6f93.jpg)
Pepperoni Stromboli Recipe
allrecipes.com
Pepperoni Bread Recipe
tasteofhome.com
Good-Cooking - Pepperoni Pizza Bread
goodcooking.com
Pizza Stromboli | Dinner Recipes | Eat Wheat
eatwheat.org
Pepperoni French Bread Pizza | America's Test Kitchen
americastestkitchen.com