Cider Roast Turkey
This Christmas why not try this delightful twist on the classic roast turkey.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at britishop.com.
Ingredients
- 1 piece - Whole Turkey
- 450 g - Sage & Onion Stuffing
- 2 pieces - Leeks
- 2 pieces - Carrots
- 50 g - Butter
- 300 ml - Dry cider
- 600 ml - Chicken stock
- 150 tbsp - Cranberry Sauce
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