Cantonese Noodles with Sesame Fried Eggs | RICARDO

Name: Cantonese Noodles with Sesame Fried Eggs | RICARDO
Total time: 40 min
Ingredients: 1/4 cup (60 ml) soy sauce; 3 tbsp (45 ml) water; 2 tbsp (30 ml) sesame oil; 2 tbsp (30 ml) oyster sauce; 1 tbsp sugar; 3/4 lb (340 g) Cantonese noodles (Chow Mein); 1 small onion, thinly sliced; 5 green onions, halved lengthwise, then cut into 2-inch (5 cm) pieces, whites and greens separated; 6 tbsp (90 ml) vegetable oil; 2 1/2 cups (190 g) bean sprouts; 1 tbsp white sesame seeds; 4 eggs

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Keywords

fédération des producteurs d'oeufs du québec
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canton noodle
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homemade vinaigrette
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homemade salad dressing

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Ingredients

1/4 cup (60 ml) soy sauce
3 tbsp (45 ml) water
2 tbsp (30 ml) sesame oil
2 tbsp (30 ml) oyster sauce
1 tbsp sugar
3/4 lb (340 g) Cantonese noodles (Chow Mein)
1 small onion, thinly sliced
5 green onions, halved lengthwise, then cut into 2-inch (5 cm) pieces, whites and greens separated
6 tbsp (90 ml) vegetable oil
2 1/2 cups (190 g) bean sprouts
1 tbsp white sesame seeds
4 eggs