Ultimate Crab Cake Recipe
Ultimate Crab Cake Recipe - use self-rising flour or 1/4 cup all-purpose flour mixed with 1/4 teaspoon baking powder and a pinch of salt
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pbonlife.com.
Ingredients
- 10 slices soft white or whole-wheat bread
- ½ cup/115 grams unsalted butter
- 1 large onion, grated
- ¼ cup/30 grams self-rising flour (see Tip)
- 1 ½ cups/355 milliliters whole or 2-percent milk
- 2 large eggs, beaten
- 1 teaspoon fresh lemon juice
- 1 teaspoon distilled white vinegar
- ¼ teaspoon ground mace
- 2 pounds/907 grams lump crab meat, drained if needed
- ½ cup/120 milliliters vegetable oil, plus more as needed
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