Quick & Sweet Cinnamon Swirl Apple Bread Recipe For Fall - The Pass and Provisions
Homemade cinnamon swirl apple bread delivers irresistible fall flavors in every slice. The easy recipe promises delightful breakfast moments with fragrant spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.passandprovisions.com.
Ingredients
- 1 ½ cups (190g) all-purpose flour
- 1 cup (120g) peeled and diced apples
- 2 large eggs
- ½ cup (120 milliliters) milk
- ⅔ cup (130 grams) granulated sugar
- ⅓ cup (70 grams) brown sugar
- ½ cup (115 grams) unsalted butter, softened
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 teaspoon ground cinnamon
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