Mandarin crème brûlée - Cookidoo® – the official Thermomix® recipe platform
Indulge in the elegant flavor of Mandarin Crème Brûlée, a Thermomix® recipe that's easy to make and sure to impress! Sign up for free today and try it out.
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Cooking tools:
- Pressure cooker
Ingredients
- 1 gold strength gelatine leaf
- cold water
- 2 mandarins
- 130 g white sugar
- 600 g thickened cream
- 1 tsp vanilla paste
- 8 egg yolks
- 80 - 100 g raw sugar
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