Keemay Ky Samosay Recipe | Zaiqa
Keemay Ky Samosay is prepared with mince, onion, green chilies and coriander leaves. Then filled in maida wraps and fried. Served with sauce or ketchup and tea.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaiqa.com.
Ingredients
- Maida 1/2 kg
- White cumin 1 tsp
- Salt to taste
- Water to knead
- Mince 250 gm
- Onions 2 medium
- Ginger garlic paste 1 tsp
- Red chili powder 1 tsp
- Turmeric 1/2 tsp
- Black pepper powder 1 tsp
- Coriander leaves 1/2 bunch
- Green chilies 3
- Oil for fry
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