Chicken and Basil Stir-Fry

Name: Chicken and Basil Stir-Fry
Total time: 30 min
Ingredients: 2 Sanderson Farms® Boneless, Skinless Chicken Breast Fillets, cut into ¼-inch thick strips, 1 to 1½-inches long; 1 Tablespoon corn starch; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 2 Tablespoons vegetable oil; 1 bag (12-ounce) frozen stir-fry vegetables, heated in the microwave for 2 minutes; 1/2 teaspoon minced garlic; 1/3 cup stir-fry sauce; 1/4 cup water; 2 Tablespoons chopped fresh basil leaves; Cooked white rice

sandersonfarms.com

Try this delicious Sanderson Farms Chicken and Basil Stir-Fry recipe: https://sandersonfarms.com/recipes/chicken-and-basil-stir-fry/

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Ingredients

2 Sanderson Farms® Boneless, Skinless Chicken Breast Fillets, cut into ¼-inch thick strips, 1 to 1½-inches long
1 Tablespoon corn starch
1/2 teaspoon salt
1/4 teaspoon ground black pepper
2 Tablespoons vegetable oil
1 bag (12-ounce) frozen stir-fry vegetables, heated in the microwave for 2 minutes
1/2 teaspoon minced garlic
1/3 cup stir-fry sauce
1/4 cup water
2 Tablespoons chopped fresh basil leaves
Cooked white rice