Thai Basil Chicken Stir-Fry Recipe
Immerse your taste buds in the exquisite Thai Basil Chicken Stir-Fry. Succulent chicken, crisp veggies, and aromatic basil harmonized with Thai flavours. Quick, delicious, and perfect with steamed...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spatula
- Wooden spoon
- Plate
- Serving bowl
Ingredients
- 2 Chicken Breasts (boneless, skinless, cut into 1/4 inch thick strips)
- 1 cup Capsicum (sliced)
- 3/4 cup Onions (sliced)
- 1/3 cup Basil Leaves (chopped)
- 2 tsp Lime Juice
- 2 tsp Sugar
- 2 tsp Water
- 2 tsp Thai Fish Sauce
- 2 tsp Peanut Oil
- 2 cloves Garlic (finely sliced) (minced)
- 1 small Red Chilli (finely sliced)
- 1 1/2 tbsp Barbecue Sauce
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