Strawberry-Rhubarb Blondies - Good Neighbor Pharmacy
Easy, delicious strawberry-rhubarb blondies in under an hour—perfect for fruit lovers!Sweet and tangy, served with creamy glaze.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mygnp.com.
Ingredients
- 1 cup unsalted butter, melted
- 1 1/4 cup packed brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1 teaspoon salt
- 1 cup fresh strawberries, cored and chopped
- 1 cup fresh rhubarb, thinly sliced
- Nonstick cooking spray
- 1/4 cup cream cheese
- 1/4 cup powdered sugar, sifted
- 3 to 4 tablespoons whole milk
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