Easy Vegan Gingerbread Cake Recipe - Perfect Holiday Treat!

Easy Vegan Gingerbread Cake Recipe - Perfect Holiday Treat!

ethical-nutrition.com

A delightful blend of warm spices and soft texture, this cake is the ultimate holiday dessert. Ideal for vegans and anyone looking for a healthier treat.

View full recipe on ethical-nutrition.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at ethical-nutrition.com.

Share this recipe:

Cooking tools:

  • Loaf pan
  • Sifter
  • Oven
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Spatula
  • Cooling rack
  • Chef's knife

Ingredients

  • 1 1/2 cups all-purpose flour
  • 2 tsp ground ginger
  • 1 tsp cinnamon
  • 1/4 tsp cloves & nutmeg
  • 1 tsp baking powder
  • 1/4 + 1/8 tsp baking soda
  • 1/4 tsp salt
  • 1 cup non-dairy milk (like cashew)
  • 1 tbsp apple cider vinegar
  • 1/4 cup oil (e.g., avocado)
  • 1/4 cup molasses
  • 1/2 cup granulated sugar
  • 1/2 tsp vanilla extract

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This