Nostalgic Italian Pastina: Heartwarming Comfort Food Recipe
Our authentic pastina Italian comfort food recipe creates bowl-sized nostalgia for cozy nights. Let the magical blend of minimal ingredients transport you back to childhood bliss.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beardandbonnet.com.
Ingredients
- 4 cups (950 ml) chicken broth (or vegetable broth for vegetarian)
- 1 cup (200 g) pastina (tiny pasta, such as stelline or acini di pepe)
- 2 tbsps unsalted butter
- 1 egg (optional, for creaminess)
- ¼ cup (25 g) grated Parmesan cheese
- Salt, to taste
- Black pepper, to taste
- Fresh parsley or basil, chopped (optional, for garnish)
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