Gluten Free Sticky Toffee Layer Cake Recipe
Ultimate gluten free sticky toffee layer cake. Three layers of toffee sponge, spread with a white chocolate filled and topped with a toffee sauce.
Ingredients
- <p>White Chocolate Filling<br />500g mascarpone (or 400g vegan cream cheese + 100g vegan cream)<br />200g white chocolate (or 100g cashew nut butter + 100g icing sugar + 2tsp vanilla extract)</p>
- <p>Toffee Topping<br />150g brown sugar<br />100g cream (or vegan cream)<br />100g butter (or vegan butter)</p>
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