MINI MEATBALL SLIDERS - Stefano Faita

MINI MEATBALL SLIDERS - Stefano Faita

www.stefanofaita.com

The perfect appetizer for small hands, for happy hour or big gathering, these sliders are easy to make thanks to our ready-to-cook meatballs!

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Ingredients

  • 450g Stefano classic meatballs
  • 2 tbsp Stefano extra-virgin olive oil
  • 1 1/2 cups Stefano arrabbiata sauce
  • 4 tbsp finely grated parmesan
  • 6 slices provolone cheese, cut in half with each half folded
  • 3 tbsp garlic butter, melted, for brushing the buns
  • 12 small slider buns
  • Salt and freshly ground pepper to taste

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