Hot Cross Bun Muffins - Grains & Legumes Nutrition Council
Try Hot Cross Bun Muffins made with BARLEYmax™ flour and wholemeal spelt for a nutritious snack. Perfect for enjoying or gifting!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.glnc.org.au.
Ingredients
- ¾ cup BARLEYmax™ flour
- ¾ cup wholemeal spelt flour
- ½ cup milk
- ¼ cup maple syrup
- ¼ cup butter, melted
- 1 egg
- 1 tsp baking powder
- ¼ tsp bicarbonate of soda
- 1 tsp fresh lemon juice
- 1 tsp cinnamon
- 1 tsp mixed spice
- ½ tsp vanilla extract
- 1 ¼ cup mixed dried fruit (cranberries, sultanas and orange peel for example)
- Grated zest of one orange
- Thin slices of peeled apple
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