Spiced Butternut-Pumpkin Soup Recipe - Details, Calories, Nutrition Information

Ingredients

• 2 tbsp butter
• 1 large sweet onion, diced
• 1 large red bell pepper, chopped
• 3 garlic cloves, minced
• 2 tbsp finely grated fresh ginger
• 1 medium-size butternut squash, peeled and cubed (about 1 3/4 lb.)
• 1 small pumpkin, peeled and cubed (about 1 3/4 lb.)
• 1 large sweet potato, peeled and cubed
• 1 large granny smith apple, peeled and cubed
• 1 (32-oz.) container low-sodium chicken broth
• 2 bay leaves
• 1 1/2 tsp red curry paste
• 1/2 tsp ground pepper
• 3/4 cup whipping cream
• 1 tbsp fresh lime juice
• salt
• pepper