Grilled Pepper Bruschetta | Tantillo Foods

Ingredients

• 2-3 backyard tomatoes, chopped
• 1 red and yellow pepper, chopped
• Basil, ripped to small pieces
• 1/2 red onion, chopped
• 3-4 roasted garlic cloves
• Squeeze of lemon
• 2 tbsp Tantillo California Extra Virgin Olive Oil
• Salt and pepper
• Italian bread, sliced
• Fresh mozzarella, sliced