Missi Roti Recipe
Missi Roti Recipe Ingredients For the Dough: - 1 cup whole wheat flour (atta) - 1/2 cup gram flour (besan) - 1 small onion, finely chopped - 2 green chillies,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at queensrestaurant.com.
Cooking tools:
- Rolling pin
- Griddle
- Skillet
- Spatula
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Stove
Ingredients
- 1 cup whole wheat flour (atta)
- 1/2 cup gram flour (besan)
- 1 small onion, finely chopped
- 2 green chillies, finely chopped
- 1 tsp carom seeds (ajwain)
- 1/2 tsp turmeric powder
- 1/2 tsp red chilli powder
- 1/2 tsp cumin seeds or cumin powder
- 2 tbsp chopped fresh coriander (optional)
- 1 tbsp ghee or oil (for mixing into dough)
- Salt to taste
- Water as needed for kneading
- Ghee or oil, for roasting
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