Egg Nog Cheesecake - Get Cracking
Rum and freshly grated nutmeg give this holiday cheesecake a festive flavour. Look for whole nutmeg in the spice aisle of the grocery store or in bulk food stores.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.getcracking.ca.
Ingredients
- 4 pkg (8 oz/250 g) brick-style cream cheese, softened
- 250 ml granulated sugar
- 7 ml freshly grated nutmeg (1/2 tsp/2.5 mL ground nutmeg)
- 1 ml salt
- 4 eggs
- 13 ml rum or vanilla extract
- 375 ml graham cracker crumbs
- 60 ml melted butter
- 30 ml granulated sugar
- 250 ml whipping cream
- 5 ml vanilla extract
- freshly grated nutmeg
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