Hyderabadi Korma Recipe - Awesome Cuisine

Hyderabadi Korma Recipe - Awesome Cuisine

www.awesomecuisine.com

Rich Hyderabadi Korma with lamb, saffron, and almond masala. A slow-cooked classic that is deeply flavoured and worth every minute. Make it this weekend.

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Ingredients

  • 500 gms Lamb (cut into 1 1/2 inch pieces)
  • 1/2 cup Ghee
  • 3 Potatoes (peeled and quartered)
  • 5 Green Cardamoms
  • 5 Cloves
  • 1 inch Cinnamon
  • 3 Onions (finely sliced)
  • 1 tbsp Ginger Garlic Paste
  • 1/4 tsp Turmeric Powder
  • 1 cup Curd
  • Red Chilli Powder as per taste
  • 3 cups Water
  • 1/2 tsp Saffron (soaked in 1 tsp milk)
  • Salt as per taste
  • 1 tsp Shah Jeera
  • 1 tsp Chironji
  • 8 Almonds (peeled)
  • 1 tsp Poppy Seeds
  • 1 inch Dry Coconut
  • Grind Together for the Hara Masala
  • Mint (few sprigs)
  • 1 bunch Coriander Leaves
  • 4 Green Chillies

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