Chocolate Peanut Butter Swirl Bread - Rich & Moist - Recipes by Clare
Delight in Chocolate Peanut Butter Swirl Bread, a moist quick bread with rich chocolate and creamy peanut butter swirls – perfect for any time of day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Ingredients
- 1 ¾ cups all-purpose flour (Peanut Butter Portion).
- 1 (3.4 oz) package vanilla instant pudding mix.
- 1 ½ tsp baking powder.
- ½ tsp baking soda.
- ½ tsp salt.
- ½ cup sour cream (Peanut Butter Portion).
- ⅓ cup vegetable oil (Peanut Butter Portion).
- 2 large eggs (Peanut Butter Portion).
- 1 tsp vanilla extract (Peanut Butter Portion).
- 1 cup milk.
- ½ cup brown sugar.
- ½ cup creamy peanut butter.
- 1 ½ cups all-purpose flour (Chocolate Portion).
- ⅔ cup granulated sugar.
- ¼ cup unsweetened cocoa powder.
- 1 tsp baking powder (Chocolate Portion).
- ½ tsp baking soda (Chocolate Portion).
- ¼ tsp salt (Chocolate Portion).
- 1 ½ cups sour cream (Chocolate Portion).
- ½ cup vegetable oil (Chocolate Portion).
- 2 large eggs (Chocolate Portion).
- 1 ½ tsp vanilla extract (Chocolate Portion).
- 1 ¼ cups semisweet chocolate chips, divided.
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