Chocolate Peanut Butter Swirl Cake Recipe - USA
A delicious and indulgent dessert made with all purpose flour, cocoa, peanut butter, cream cheese, and chocolate chips. Perfect for vegetarians and topped with a warm chocolate sauce.
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Cooking tools:
- Measuring cup
- Measuring spoon
- Sifter
- Mixing bowl
- Whisk
- Spoon
- Rectangular baking pan
- Oven
- Chef's knife
- Kitchen scale
- Cooling rack
- Airtight container
- Refrigerator
- Microwave
- Spatula
Ingredients
- 2 1/4 cups all-purpose flour, sifted
- 1 1/2 cups sugar
- 1/3 cup cocoa
- 1 1/2 tsp baking soda
- 1/2 tsp salt
- 1 1/2 cups water
- 1/2 cup vegetable oil
- 4 1/2 tsp white vinegar
- 1 1/2 tsp vanilla extract
- 4 oz (113 g) softened cream cheese
- 1/4 cup creamy peanut butter
- 1/4 tsp peanut butter flavoring
- 1/3 cup sugar
- 1 egg
- 1/8 tsp salt
- 1/2 cup semisweet chocolate chips
- 1/2 cup chopped pecans
- 1 tbsp sugar
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