Black Bean Chili Recipe | Dr. McDougall

Black Bean Chili Recipe | Dr. McDougall

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Ingredients

  • 2 1/2 Cups Vegetable broth
  • 1 Medium Onion, chopped
  • 1 Red bell pepper, chopped
  • 2 Garlic cloves, chopped
  • 4 Ounces Can Green chilies, chopped
  • 1 Tbsp Chili powder
  • 1 Tsp Cumin
  • 1 Tsp Oregano
  • 15 Ounces Can Black beans, drained and rinsed
  • 15 Ounces Can Tomatoes, chopped
  • 2/3 Cup Quick cooking barley
  • 3 Tbsp Fresh cilantro, chopped
  • Dash Salt

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