Oven Braised Brisket with Balsamic Glazed Cippolini Onions - Alexander Valley Vineyards

Ingredients

• 1.0 tsp. oregano
• 1.0 whole beef brisket
• 1.0 tbsp. canola oil
• 1.0 whole onion
• 1.0 whole celery
• 5.0 whole garlic
• 0.5 cup chardonnay
• 1.0 oz. chicken broth
• 0.5 cup water
• 0.3333333333333333 cup sugar
• 1.0 tbsp. water
• 4.0 tbsp. butter
• 0.5 cup balsamic vinegar
• 1.5 whole onion
• 1.0 whole lemon
• 4.0 whole bay leafe
• 3.0 cups chicken stock