Chinese Pork Ribs (Crock Pot) Recipe - Food.com
From TOH's facebook page promoting Easy recipes from the NEW Taste of Home Cooking School Cookbook: Chinese Pork Ribs uses a slow cooker to “che
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1 1/2 tablespoons olive oil (for browning) (optional)
- 3 lbs bone-in country-style pork ribs
- 1/4 cup reduced sodium soy sauce
- 1/3 cup orange marmalade or 1/3 cup apricot preserves
- 1/8 teaspoon red pepper flakes or 2 -3 dashes cayenne pepper
- 3 tablespoons ketchup
- 2 garlic cloves (minced)
- 1 -2 teaspoons fresh gingerroot (minced) (optional)
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