Delicious Homemade Garlic Parmesan Focaccia Bread with Rosemary
Create perfect focaccia with garlic, parmesan and rosemary. This easy homemade bread features a crisp exterior, fluffy interior, and irresistible Italian flavors.
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Ingredients
- 2 cups warm water (about 110°F)
- 1 packet (2 ¼ teaspoons) active dry yeast
- 1 tablespoon sugar
- 5 cups all-purpose flour
- 1 tablespoon salt
- 1/4 cup olive oil, plus more for drizzling
- 4 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1 tablespoon fresh rosemary, chopped (or 1 teaspoon dried rosemary)
- 1 teaspoon coarse sea salt
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