Robinhood | Almond and Coconut Flour Pancakes
Delight in light and fluffy Almond and Coconut Flour Pancakes with a touch of cinnamon and sweetness. Perfect for a guilt-free breakfast!
Ingredients
- 3 eggs
- 1/4 cup milk, dairy or non-dairy
- 1/2 cup Robin Hood ® Almond Flour
- 3 tbsp Robin Hood ® Coconut Flour
- 1 tsp cinnamon
- 1/2 tsp baking powder
- 2 tbsp coconut sugar or maple syrup, optional
- Optional: blueberries, shredded coconut, chocolate chips, banana slices, chopped nuts, etc.
- Butter or coconut oil for frying
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