Almond Flour Pancakes - Really Healthy Foods

Almond Flour Pancakes - Really Healthy Foods

reallyhealthyfoods.com

These vegan low-carb pancakes use almond flour and coconut flour making them tender and fluffy to taste. Perfect for breakfast or dessert!

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Ingredients

  • 2 cups Almond Flour (superfine)
  • ½ cup Coconut Flour
  • 2 tbsp Tapioca Flour
  • 2 tsp Egg Replacer (You can substitute with two more tablespoons - not teaspoons - of tapioca flour or corn starch)
  • ¼ tsp Sea Salt
  • 1 ½ tsp Baking Powder
  • ½ tsp Baking Soda
  • ½ cup Vegan Yogurt
  • 2 ½ cups Almond Milk
  • A handful of Blueberries
  • A handful of Chopped nuts
  • 1 tbsp Honey
  • A handful of Chopped Chocolate Pieces

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