Kittencal's Spinach & Four-Cheese Manicotti (Vegetarian) Recipe - Details, Calories, Nutrition Infor

Name: Kittencal's Spinach & Four-Cheese Manicotti (Vegetarian) Recipe - Details, Calories, Nutrition Infor
Ingredients: 3 tbsp oil; 1/4 cup onion, finely chopped (optional); 2 tsp fresh garlic (no more than that or the garlic will overpower the other ingredients!); 1 1/2 cups ricotta cheese; 1 1/2 cups shredded mozzarella cheese, divided (can use a bit more); 4 oz cream cheese, softened; 1/3 cup grated parmesan cheese (can use more ); 1 tsp italian seasoning; salt; 1/2-1 tsp fresh ground black pepper (or to taste); 1 (10 oz) package frozen chopped spinach ( cooked according to package directions , then hand-squeezed dry to remove excess moisture); 8 manicotti, cooked and drained (you might use more shells so i would cook 10); 4 -6 cups marinara sauce (see my kittencal's marinara pasta sauce (vegetarian)); 1/4 cup parmesan cheese (or to taste); mozzarella cheese, for topping ( any amount desired)

recipeofhealth.com

Get full Kittencal's Spinach & Four-Cheese Manicotti (Vegetarian) Recipe ingredients, how-to directions, calories and nutrition review. Rate this Kittencal's Spinach & Four-Cheese Manicotti...

Keywords

Kittencal's Spinach & Four-Cheese Manicotti (Vegetarian)
Kittencal's Spinach & Four-Cheese Manicotti (Vegetarian) recipe
Calories in Kittencal's Spinach & Four-Cheese Manicotti (Vegetarian) recipe
ingredients
directions
nutrition information
recipe for Kittencal's Spinach & Four-Cheese Manicotti (Vegetarian)

View full recipe on recipeofhealth.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at recipeofhealth.com.

Share this recipe:

Cooking tools:

Skillet
Baking dish
Mixing bowl
Wooden spoon
Spoon
Oven
Stove
Pot
Colander
Chef's knife
Cutting board
Measuring cup
Measuring spoon
Aluminum foil
Refrigerator

Ingredients

3 tbsp oil
1/4 cup onion, finely chopped (optional)
2 tsp fresh garlic (no more than that or the garlic will overpower the other ingredients!)
1 1/2 cups ricotta cheese
1 1/2 cups shredded mozzarella cheese, divided (can use a bit more)
4 oz cream cheese, softened
1/3 cup grated parmesan cheese (can use more )
1 tsp italian seasoning
salt
1/2-1 tsp fresh ground black pepper (or to taste)
1 (10 oz) package frozen chopped spinach ( cooked according to package directions , then hand-squeezed dry to remove excess moisture)
8 manicotti, cooked and drained (you might use more shells so i would cook 10)
4 -6 cups marinara sauce (see my kittencal's marinara pasta sauce (vegetarian))
1/4 cup parmesan cheese (or to taste)
mozzarella cheese, for topping ( any amount desired)