Spiced Dorset apple traybake

Spiced Dorset apple traybake

www.sainsburysmagazine.co.uk

Tip It's important to slice the apples very thinly. If they're too thick, they won't soften enough when baked.

View full recipe on www.sainsburysmagazine.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.

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Cooking tools:

  • Oven
  • Baking pan
  • Mixing bowl
  • Spoon
  • Chef's knife
  • Cutting board
  • Offset spatula
  • Measuring cup
  • Measuring spoon

Ingredients

  • 225g butter, at room temperature, plus extra for greasing
  • 550g cooking apples, such as Bramley
  • juice of ยฝ lemon
  • 225g light muscovado sugar
  • 300g self-raising flour
  • 2 tsp baking powder
  • 1 tsp ground cinnamon
  • 4 large eggs
  • 1 tbsp milk
  • a sprinkle of icing sugar

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