French toast with caramelized bananas and vanilla ice cream | Yiannis Lucacos

French toast with caramelized bananas and vanilla ice cream | Yiannis Lucacos

www.yiannislucacos.gr

French toast with caramelized bananas and vanilla ice cream – indulge in a delicious breakfast treat from Chef Yiannis Lucacos. Serves 4, takes 15 minutes. Enjoy!

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Ingredients

  • 8 thick slices of country style bread or brioche or tsoureki
  • 350 gr. milk
  • 3 gr. eggs
  • 20 gr. sugar
  • 50 gr. Butter for sauteing
  • salt
  • powder cinnamon
  • 250 gr. bananas, cut into thick diagonal slices
  • 25 gr. butter
  • 50 gr. brown sugar
  • 30 gr. brandy
  • CINNAMON
  • BANANA
  • BREAD

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