Kale Salad with Citrus Dressing

Name: Kale Salad with Citrus Dressing
Ingredients: 1 large bunch (or bag) chopped kale, leaves only, stems removed; 1 tablespoon extra virgin olive oil; 2/3 cup dried cherries, rough chopped; 1 cup grape or cherry tomatoes, whole or halved; 1/3 cup lightly toasted almond slivers; juice of 2 oranges; juice of 1 lemon; 1 clove garlic, crushed or minced; 1 small shallot, sliced very thin; 1 tablespoon agave nectar; pinch of sea salt; dash of freshly ground black pepper

www.vegannook.com

Vegan recipe for kale salad with citrus dressing.

Keywords

vegan
vegetarian
recipe
kale
citrus
dressing

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